Libson, Portugal

My first time here (for three hours at the airport) and this is what I did. I have to pick the old writing scab and jump back into the swing of things. I'll be back in September to check it out for real and play, can't wait as I've heard the squid is superior.

It's been a while

Here I am in Czech ready to start to start our first summer run (more than two shows). I've imbibed plenty of Budweiser Budvar, had a killer meal of Beef in cream sauce, cranberries, potatoes and traditional Czech dumplings. It melted in my mouth and was amazing.